Coffee Journal

Understanding Washed Coffees (And Why We Love Them)

When it comes to discovering new coffees, processing method is one of the most powerful (and underrated) keys to flavour. Among all the options, we keep coming back to washed coffees for their cla...

Espresso Vs. Filter: What's The Difference And Why Does It Matter?

If you’re just getting into coffee, you’ve probably heard people talk about filter and espresso. But what exactly sets them apart? And more importantly, which one is right for you? what is espresso...

Coffee In Colour: The Story Behind Our New Labels

This is a project we’ve been working on for a while.And while you can see the end result on our packaging, we wanted to take you behind-the-scenes to explain how this change happened—and the thinki...

gail's top 20 tips for aspiring baristas

With years of hands-on experience in coffee—training baristas, running workshops, home brewing, and everything in between—Gail Henshall has a wealth of barista tips and tricks up her sleeve. Beyond...

the changing face of the coffee market

Like many industries, the coffee industry is going through a period of change right now. Extreme weather is affecting supply, while global demand continues to rise. At the same time, economic shift...

Ultimate Coffee Freshness - Dissolving the Myth

There is a current misconception that the fresher the coffee is, the better. Well, we're here to bust that myth wide open and explain what fresh-roasted coffee really means so you can enjoy your br...