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Single Origin

Our Single Origin Coffees are hand selected from the best farms around the world, and roasted fresh for you here in Mullingar.

Single Origin Subscription

A rotation of our single origin coffees, hand selected and roasted by us. Try a new coffee every month. The worlds best coffees, roasted by expert hands.

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Colombia
Colombia Yanin Diaz

Region: Tolima

Variety: Caturra

Altitude: 1880 – 2100masl

Process: Washed, Long Fermentation

Profile: Grapes, Lime, Pink Grapefruit

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Rwanda
Rwanda Kinazi

District: Huye

Altitude: 1615 – 1680mas

Variety: Bourbon

Process: Washed

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Brazil Fazenda Serrinha - Lot 111

Farm: Fazenda Serrinha
Variety: Topazio
Process: Anaerobic Fermentation with Passion Fruit.
Chocolate, Sweet, Nuts, Molasses, Full Body, Citric Acidity

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Brazil Fazenda Serrinha - Lot 112

Farm: Fazenda Serrinha
Variety: Red Catuai
Process: Anaerobic Fermentation with Sugar Cane.
Fruity, Velvet Body, Sweet, Citric Acidity

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Brazil Fazenda Serrinha - Lot 113

Farm: Fazenda Mirante
Variety: Red Catuai
Process: Anaerobic Fermentation 64h.
Fruity, Orange, Passion Fruit, Bright Acidity

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